Keyphrases
Breastfed Infants
5%
Breastfeeding Duration
5%
Erythrocyte Fatty Acids
5%
Erythrocyte Membrane
11%
Erythrocytes
100%
Familial Risk
5%
Fatty Acid Composition
100%
Fatty Acid Intake
5%
Fatty Acid Status
5%
Fatty Acid Supplementation
5%
Fatty Acids
16%
Fish Oil Supplementation
5%
Genetic Risk
5%
Gluten Exposure
5%
In(III)
5%
Infant of Diabetic Mother
5%
Membrane Fatty Acid Composition
5%
Non-associated
5%
Nutritional Status
11%
Older children
5%
Phosphatidylcholine
100%
Phosphatidylethanolamine
22%
Saturated Fatty Acids
5%
Type 1 Diabetes Mellitus (T1DM)
100%
Medicine and Dentistry
Egg Lecithin
100%
Erythrocyte
100%
Erythrocyte Membrane
16%
Fat Intake
5%
Fatty Acid
100%
Insulin Dependent Diabetes Mellitus
5%
Maternal Diabetes Mellitus
5%
Nutritional Status
11%
Offspring
11%
Phosphatidylethanolamine
22%
Saturated Fatty Acid
5%
Scanning Electron Microscopy
5%
Supplementation
11%
Type 1 Diabetes
100%
Pharmacology, Toxicology and Pharmaceutical Science
Egg Lecithin
100%
Fatty Acid
100%
Fish Oil
12%
Gluten
12%
Insulin Dependent Diabetes Mellitus
12%
Maternal Diabetes Mellitus
12%
Phosphatidylethanolamine
50%
Saturated Fatty Acid
12%
Scanning Electron Microscopy
12%
Food Science
Egg Lecithin
100%
Fat Intake
25%
Gluten
25%
Lipid Composition
100%
Saturated Fatty Acid
25%
Scanning Electron Microscopy
25%