Synthesis and sensory characterization of novel umami-tasting glutamate glycoconjugates

Ersan Beksan, Peter Schieberle, Fabien Robert, Imre Blank, Laurent Bernard Fay, Hedwig Schlichtherle-Cerny, Homas Hofmann

Research output: Contribution to journalArticlepeer-review

99 Scopus citations

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Keyphrases

Food Science

Pharmacology, Toxicology and Pharmaceutical Science