Semisynthetic diet ameliorates crohn's disease-like ileitis in TNF ΔARE/WT Mice through antigen-independent mechanisms of gluten

Stefan J. Wagner, Annemarie Schmidt, Manuel J.P. Effenberger, Lisa Gruber, Jürgen Danier, Dirk Haller

Research output: Contribution to journalArticlepeer-review

39 Scopus citations

Abstract

Background: Enteral nutrition is used to treat a subset of patients with inflammatory bowel diseases. Because dietary factors may contribute to an aggressive immune response toward the intestinal microbiota in the disease susceptible host, we used TNFΔARE/WT mice to study the therapeutic effect of a semisynthetic experimental diet in the pathogenesis of Crohn's disease (CD)-like inflammation in the ileum. Methods: TNF ΔARE/WT mice were fed chow and experimental diets partially fortified with gluten in a dose and time-dependent manner. Histopathol-ogy, markers of inflammation, intraepithelial lymphocytes phenotypes, and antigen-specific reactivation of CD4+ T cells were determined. Results: TNFΔARE/WT mice being transferred to an experimental diet with 7 but not with 10 or 14 weeks of age were protected from development of Crohn's disease-like ileitis. Although disease-related CD8αβ + intraepithelial lymphocytes were increased irrespective of dietary intervention, the protective effect of experimental diet was associated with decreased expression of inflammation markers in ileal tissues. In addition, CD4+ T-cell reactivation in bacterial antigen-primed dendritic cell cocultures was not altered between semisynthetic and chow diet-fed TNF DARE/WT mice, suggesting bacteria-independent mechanisms. Most importantly, gluten-fortified experimental diet induced chronic ileitis in TNFDARE/WT mice, despite the fact that gluten-derived peptides failed to induce CD4+ T-cell activation. Reduced occludin expression levels suggest a negative role of gluten-fortified experimental diet on intestinal barrier integrity. Conclusions: Crohn's disease-like ileitis can be prevented at early stages of disease development using a semisynthetic experimental diet. Gluten was identified as antigen-independent dietary factor relevant for the induction of chronic inflammation in the small intestine of TNF ΔARE/WT mice.

Original languageEnglish
Pages (from-to)1285-1294
Number of pages10
JournalInflammatory Bowel Diseases
Volume19
Issue number6
DOIs
StatePublished - May 2013

Keywords

  • Crohn's disease
  • Crohn's disease-like ileitis
  • Elemental diet
  • Enteral nutrition
  • Microbiota

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