Role of Analytical and Organic Chemistry Supporting the Challenges in Food Preservation and Safety

Research output: Contribution to journal › Editorial

Original language	English
Pages (from-to)	1-2
Number of pages	2
Journal	ACS Food Science and Technology
Volume	4
Issue number	1
DOIs	https://doi.org/10.1021/acsfoodscitech.3c00683
State	Published - 19 Jan 2024

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title = "Role of Analytical and Organic Chemistry Supporting the Challenges in Food Preservation and Safety",

author = "Coralia Osorio and Thomas Hofmann",

year = "2024",

month = jan,

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doi = "10.1021/acsfoodscitech.3c00683",

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journal = "ACS Food Science and Technology",

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publisher = "American Chemical Society",

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AU - Osorio, Coralia

AU - Hofmann, Thomas

PY - 2024/1/19

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DO - 10.1021/acsfoodscitech.3c00683

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