Quantitation of (R)- and (S)-Linalool in Beer Using Solid Phase Microextraction (SPME) in Combination with a Stable Isotope Dilution Assay (SIDA)

Martin Steinhaus, Helge T. Fritsch, Peter Schieberle

Research output: Contribution to journalArticlepeer-review

128 Scopus citations

Abstract

A stable isotope dilution assay (SIDA) was developed for the quantitation of both linalool enantiomers using synthesized [2H 2]R/S-linalool as the internal standard. For enrichment of the target compound from beer, a solid phase microextraction method (SPME) was developed. In comparison to the more time-consuming extraction/distillation cleanup of the beer samples, the results obtained by SPME/SIDA were very similar, even under nonequilibration conditions. Analysis of five different types of beer showed significant differences in the linalool concentrations, which were clearly correlated with the intensity of the hoppy aroma note as evaluated by a sensory panel. In addition, significant differences in the R/S ratios were measured in the beers. The SPME/SIDA yielded exact data independently from headspace sampling parameters, such as exposure time or ionic strength of the solution.

Original languageEnglish
Pages (from-to)7100-7105
Number of pages6
JournalJournal of agricultural and food chemistry
Volume51
Issue number24
DOIs
StatePublished - 19 Nov 2003
Externally publishedYes

Keywords

  • Beer
  • Enantiomeric distribution
  • Hop aroma
  • Linalool
  • SIDA
  • SPME
  • Solid phase microextraction
  • Stable isotope dilution analysis

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