@inbook{545f4549eb754fd995c2bff5d0c44e99,
title = "Quantitation of Pantothenic Acid in Fortifi ed Foods by Stable Isotope Dilution Analysis and Method Comparison with a Microbiological Assay",
keywords = "Fortified foods, Liquid chromatography-tandem mass spectrometry, Microbiological assay, Pantothenic acid, Stable isotope dilution assay, Vitamin B5",
author = "Michael Rychlik",
year = "2011",
month = apr,
day = "7",
doi = "10.1002/9783527634156.ch9",
language = "English",
isbn = "9783527330782",
pages = "123--133",
booktitle = "Fortified Foods with Vitamins",
publisher = "Wiley-VCH",
}