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Proteins in electric fields and pressure fields: Basic aspects

  • Technical University of Munich
  • Semmelweis University

Research output: Contribution to journalReview articlepeer-review

62 Scopus citations

Abstract

This paper emphasizes the basic aspects of the interactions of chromoproteins at low temperatures with external pressure fields and electric fields. We discuss how the respective spectral properties can be modified and what we can learn from the spectral changes about the thermodynamic, electrostatic, functional and structural properties of proteins. A few examples are discussed in more detail. Copyright (C) 1998 Elsevier Science B.V.

Original languageEnglish
Pages (from-to)255-288
Number of pages34
JournalBiochimica et Biophysica Acta - Protein Structure and Molecular Enzymology
Volume1386
Issue number2
DOIs
StatePublished - 18 Aug 1998

Keywords

  • Chromophore-protein interaction
  • Compressibility
  • Hole burning
  • Inhomogeneous broadening
  • Pressure tuning
  • Single molecule spectroscopy
  • Stark spectroscopy

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