Protein network analysis — A new approach for quantifying wheat dough microstructure

Keyphrases

• Image Analysis 100%
• Protein-protein Interaction Network Analysis 100%
• Wheat Dough 100%
• Dough Microstructure 100%
• Branching Rate 66%
• Change Process 33%
• Morphological Characteristics 33%
• Network Structure 33%
• Bulk Water 33%
• Rheological Measurements 33%
• Cohesion 33%
• Microstructural 33%
• Process Conditions 33%
• Additive Effect 33%
• Dough 33%
• Relevant Components 33%
• Lacunarity 33%
• Water Concentration 33%
• Gluten Network 33%
• End Point Rate 33%
• Protein Microstructure 33%
• Water Addition 33%
• Dough Functionality 33%

Food Science

• Wheat Dough 100%
• Gluten Network 33%
• Protein Characterization 33%