Prediction of Fruity-Citrus Intensity of Beers Dry Hopped with Mandarina Bavaria Based on the Content of Selected Volatile Compounds

Júlio C. MacHado, Florian Lehnhardt, Zita E. Martins, Hubert Kollmannsberger, Martina Gastl, Thomas Becker, Isabel M.P.L.V.O. Ferreira

Research output: Contribution to journal › Article › peer-review

8 Scopus citations

Fingerprint

Dive into the research topics of 'Prediction of Fruity-Citrus Intensity of Beers Dry Hopped with Mandarina Bavaria Based on the Content of Selected Volatile Compounds'. Together they form a unique fingerprint.

Keyphrases