Persistent organic pollutant levels in commercial baby foods and estimation of infants dietary exposure

Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review

Original language	English
Title of host publication	Hormone-Disruptive Chemical Contaminants in Food
Editors	Ingemar Pongratz, Linda Vikstrom Bergander
Pages	14-25
Number of pages	12
State	Published - 2012

Cite this

@inbook{74969bad3d3b48e2a707e4b747f3c8cb,

title = "Persistent organic pollutant levels in commercial baby foods and estimation of infants dietary exposure",

author = "Schramm, \{Karl Werner\} and Marchela Pandelova",

year = "2012",

language = "English",

isbn = "9781849731898",

series = "Issues in Toxicology",

pages = "14--25",

editor = "Ingemar Pongratz and \{Vikstrom Bergander\}, Linda",

booktitle = "Hormone-Disruptive Chemical Contaminants in Food",

}

Persistent organic pollutant levels in commercial baby foods and estimation of infants dietary exposure. / Schramm, Karl Werner; Pandelova, Marchela.
Hormone-Disruptive Chemical Contaminants in Food. ed. / Ingemar Pongratz; Linda Vikstrom Bergander. 2012. p. 14-25 (Issues in Toxicology).

Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review

TY - CHAP

T1 - Persistent organic pollutant levels in commercial baby foods and estimation of infants dietary exposure

AU - Schramm, Karl Werner

AU - Pandelova, Marchela

PY - 2012

Y1 - 2012

UR - https://www.scopus.com/pages/publications/84898731323

M3 - Chapter

AN - SCOPUS:84898731323

SN - 9781849731898

T3 - Issues in Toxicology

SP - 14

EP - 25

BT - Hormone-Disruptive Chemical Contaminants in Food

A2 - Pongratz, Ingemar

A2 - Vikstrom Bergander, Linda

ER -