Odor-active constituents in fresh pineapple (Ananas comosus [L.] Merr.) by quantitative and sensory evaluation
- Yukiko Tokitomo
- , Martin Steinhaus
- , Andrea Büttner
- , Peter Schieberle
- Yamanashi Medical University
- Deutsche Forsch. Anst. L.
Research output: Contribution to journal › Article › peer-review
130
Scopus
citations