Milk protein fractionation by microfiltration: Effect of pre-treatment of casein micelles with transglutaminase on deposit layer properties and process performance

Michael Reitmaier

Milk protein fractionation by microfiltration: Effect of pre-treatment of casein micelles with transglutaminase on deposit layer properties and process performance

Michael Reitmaier

Associate Professorship of Food Process Engineering

Research output: Contribution to conference › Paper

Original language	English
State	Published - 9 Jul 2023
Event	13th International Congress on Membranes and Membrane Processes - Chiba, Japan Duration: 9 Jul 2023 → 14 Jul 2023

Conference

Conference	13th International Congress on Membranes and Membrane Processes
Country/Territory	Japan
City	Chiba
Period	9/07/23 → 14/07/23

Cite this

@conference{ddc292b4b78b4d1eb6870d7247bc6e98,

title = "Milk protein fractionation by microfiltration: Effect of pre-treatment of casein micelles with transglutaminase on deposit layer properties and process performance",

author = "Michael Reitmaier",

year = "2023",

month = jul,

day = "9",

language = "English",

note = "13th International Congress on Membranes and Membrane Processes ; Conference date: 09-07-2023 Through 14-07-2023",

}