Metabolism of o-nitroaniline and di - n - butyl phthalate in cell suspension cultures of tomatoes

E. Pogány, P. R. Wallnöfer, W. Ziegler, W. Mücke

Research output: Contribution to journalArticlepeer-review

2 Scopus citations

Abstract

The metabolism of o-nitroaniline and di-n-butyl phthalate was studied in cell suspension cultures of tomatoes [Lycopersicon lycopersicum (L.)] The degradation products of o-nitroaniline were 2-nitroanilino-β-D-glucopyranoside, β-(2-amino-3-nitrophenyl) glucopyranoside and β-(4-amino-3-nitrophenyl) glucopyranoside. Di-n-butyl phthalate was degraded via a not yet identified metabolite to benzoic acid.

Original languageEnglish
Pages (from-to)557-562
Number of pages6
JournalChemosphere
Volume21
Issue number4-5
DOIs
StatePublished - 1990
Externally publishedYes

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