Abstract
The present work reports experimental data of the solubility of α-lactose in solutions of water-ethanol-NaCl and water-ethanol-CaCl2 at 298.15 K. For low ethanol contents, the salts decrease the solubility of α-lactose, whereas for high ethanol contents the salts increase the solubility of α-lactose. The experimental solubility data are successfully modeled using two approaches, both of which are based on the UNIQUAC model. A modified UNIQUAC model extended by a Debye-Hückel term as well as a UNIQUAC model extended by a general perturbation scheme are used.
| Original language | English |
|---|---|
| Article number | 113378 |
| Journal | Fluid Phase Equilibria |
| Volume | 556 |
| DOIs | |
| State | Published - May 2022 |
Keywords
- Debye-Hückel term
- Electrolytes
- Modified UNIQUAC
- Perturbation scheme
- Solubility
- α-Lactose
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