Investigation on the influence of high protein concentrations on the thermal reaction behaviour of β-lactoglobulin by experimental and numerical analyses

Keyphrases

• Numerical Analysis 100%
• High Protein 100%
• Reaction Behavior 100%
• Thermal Reaction 100%
• β-lactoglobulin (β-Lg) 100%
• Thermal Treatment 66%
• Heat Treatment Temperature 66%
• High Concentration 33%
• Disulfide 33%
• Molecular Dynamics Analysis 33%
• Protein-protein Interaction 33%
• Aggregation Behavior 33%
• Enhanced Stability 33%
• Rheological Measurements 33%
• Covalent Bond 33%
• Processing Device 33%
• Chemical Analysis 33%
• Protein Concentration 33%
• Surface Proteins 33%
• Disulfide Bond 33%
• Rheometer 33%
• Denaturation 33%
• Aggregation Degree 33%
• Exposed Area 33%
• Treatment Conditions 33%
• Treatment Intensity 33%
• Irreversible Denaturation 33%
• Degree of Denaturation 33%
• Covalent Crosslinking 33%

Biochemistry, Genetics and Molecular Biology

• Denaturation 100%
• Dynamics 33%
• Cross-Link 33%
• Facilitated Diffusion 33%
• Disulfide 33%
• Disulfide Bond 33%
• Covalent Bond 33%
• Membrane Protein 33%
• Transmembrane Protein 33%

Food Science

• Lactoglobulin 100%
• Degree of Denaturation 33%