Genistein and dicarboximide fungicides in infant formulae from the EU market

Silvia Maggioni, Renzo Bagnati, Marchela Pandelova, Karl Werner Schramm, Emilio Benfenati

Research output: Contribution to journalArticlepeer-review

8 Scopus citations

Abstract

A method based on ultrasonic extraction and purification by solid phase extraction followed by LC-MS/MS and GC-MS analysis was developed for the determination of genistein, genistin, iprodione, vinclozolin and procymidone in infant powdered formulas. The method was tested for different formulations: milk, soy and hypoallergenic, and was applied to European pooled samples. Spike recoveries ranged from 53.1% to 91.5% and the relative standard deviation values for repeatability ranged from 9.6% to 17.7%, except for iprodione in milk formula (22.3%). None of the fungicides were found in the European pooled formulae, while genistein was found at 9.7 μg/g in soy formula and the concentration of genistin, its β-glycosylated form, was respectively 31.4 ng/g and 476 ng/g in milk and soy formula.

Original languageEnglish
Pages (from-to)116-119
Number of pages4
JournalFood Chemistry
Volume136
Issue number1
DOIs
StatePublished - 1 Jan 2013
Externally publishedYes

Keywords

  • Fungicide
  • GC-MS
  • Infant formula
  • Isoflavone
  • LC-MS/MS
  • Phytoestrogen

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