European nutrition and health report 2004.

I. Elmadfa; E. Weichselbaum; J. König; Remaut de Winter A-M; E. Trolle; I. Haapala; U. Uusitalo; L. Mennen; S. Hercberg; G. Wolfram; A. Trichopoulou; A. Naska; V. Benetou; E. Kritsellis; I. Rodler; G. Zajkás; F. Branca; P. D'Acapito; K. I. Klepp; A. Ali-Madar; M. D. De Almeida; E. Alves; S. Rodrigues; L. Sarra-Majem; B. Roman; M. Sjöström; E. Poortvliet; B. Margetts

European nutrition and health report 2004.

I. Elmadfa
, E. Weichselbaum
, J. König
, Remaut de Winter A-M
, E. Trolle
, I. Haapala
, U. Uusitalo
, L. Mennen
, S. Hercberg
, G. Wolfram
, A. Trichopoulou
, A. Naska
, V. Benetou
, E. Kritsellis
, I. Rodler
, G. Zajkás
, F. Branca
, P. D'Acapito
, K. I. Klepp
, A. Ali-Madar

M. D. De Almeida, E. Alves, S. Rodrigues, L. Sarra-Majem, B. Roman, M. Sjöström, E. Poortvliet, B. Margetts

Life Sciences

Research output: Contribution to journal › Review article › peer-review

37 Scopus citations

Original language	English
Pages (from-to)	1-220
Number of pages	220
Journal	Forum of nutrition
Issue number	58
State	Published - 2005

Cite this

@article{ad8257651141441daac528eb6c48e758,

title = "European nutrition and health report 2004.",

author = "I. Elmadfa and E. Weichselbaum and J. K{\"o}nig and \{de Winter A-M\}, Remaut and E. Trolle and I. Haapala and U. Uusitalo and L. Mennen and S. Hercberg and G. Wolfram and A. Trichopoulou and A. Naska and V. Benetou and E. Kritsellis and I. Rodler and G. Zajk{\'a}s and F. Branca and P. D'Acapito and Klepp, \{K. I.\} and A. Ali-Madar and \{De Almeida\}, \{M. D.\} and E. Alves and S. Rodrigues and L. Sarra-Majem and B. Roman and M. Sj{\"o}str{\"o}m and E. Poortvliet and B. Margetts",

year = "2005",

language = "English",

pages = "1--220",

journal = "Forum of nutrition",

issn = "1660-0347",

publisher = "S. Karger AG",

number = "58",

}

Elmadfa, I, Weichselbaum, E, König, J, de Winter A-M, R, Trolle, E, Haapala, I, Uusitalo, U, Mennen, L, Hercberg, S, Wolfram, G, Trichopoulou, A, Naska, A, Benetou, V, Kritsellis, E, Rodler, I, Zajkás, G, Branca, F, D'Acapito, P, Klepp, KI, Ali-Madar, A, De Almeida, MD, Alves, E, Rodrigues, S, Sarra-Majem, L, Roman, B, Sjöström, M, Poortvliet, E & Margetts, B 2005, 'European nutrition and health report 2004.', Forum of nutrition, no. 58, pp. 1-220.

TY - JOUR

T1 - European nutrition and health report 2004.

AU - Elmadfa, I.

AU - Weichselbaum, E.

AU - König, J.

AU - de Winter A-M, Remaut

AU - Trolle, E.

AU - Haapala, I.

AU - Uusitalo, U.

AU - Mennen, L.

AU - Hercberg, S.

AU - Wolfram, G.

AU - Trichopoulou, A.

AU - Naska, A.

AU - Benetou, V.

AU - Kritsellis, E.

AU - Rodler, I.

AU - Zajkás, G.

AU - Branca, F.

AU - D'Acapito, P.

AU - Klepp, K. I.

AU - Ali-Madar, A.

AU - De Almeida, M. D.

AU - Alves, E.

AU - Rodrigues, S.

AU - Sarra-Majem, L.

AU - Roman, B.

AU - Sjöström, M.

AU - Poortvliet, E.

AU - Margetts, B.

PY - 2005

Y1 - 2005

UR - https://www.scopus.com/pages/publications/20444490002

M3 - Review article

C2 - 15906456

AN - SCOPUS:20444490002

SN - 1660-0347

SP - 1

EP - 220

JO - Forum of nutrition

JF - Forum of nutrition

IS - 58

ER -

European nutrition and health report 2004.

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