Effect of CCK on food intake in man: Physiological or pharmacological effect?

R. R. Schick, V. Schusdziarra, J. Mossner, J. Neuberger, B. Schroder, R. Segmuller, V. Maier, M. Classen

Research output: Contribution to journal › Article › peer-review

29 Scopus citations

Original language	English
Pages (from-to)	53-58
Number of pages	6
Journal	Zeitschrift fur Gastroenterologie
Volume	29
Issue number	2
State	Published - 1991
Externally published	Yes

Cite this

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title = "Effect of CCK on food intake in man: Physiological or pharmacological effect?",

author = "Schick, {R. R.} and V. Schusdziarra and J. Mossner and J. Neuberger and B. Schroder and R. Segmuller and V. Maier and M. Classen",

year = "1991",

language = "English",

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pages = "53--58",

journal = "Zeitschrift fur Gastroenterologie",

issn = "0044-2771",

publisher = "Karl Demeter Verlag GmbH",

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}

TY - JOUR

T1 - Effect of CCK on food intake in man

T2 - Physiological or pharmacological effect?

AU - Schick, R. R.

AU - Schusdziarra, V.

AU - Mossner, J.

AU - Neuberger, J.

AU - Schroder, B.

AU - Segmuller, R.

AU - Maier, V.

AU - Classen, M.

PY - 1991

Y1 - 1991

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M3 - Article

C2 - 1714670

AN - SCOPUS:0026073047

SN - 0044-2771

VL - 29

SP - 53

EP - 58

JO - Zeitschrift fur Gastroenterologie

JF - Zeitschrift fur Gastroenterologie

IS - 2

ER -