Dark roast coffee is more effective than light roast coffee in reducing body weight, and in restoring red blood cell vitamin E and glutathione concentrations in healthy volunteers
Christine Kotyczka, Ute Boettler, Roman Lang, Herbert Stiebitz, Gerhard Bytof, Ingo Lantz, Thomas Hofmann, Doris Marko, Veronika Somoza
Research output: Contribution to journal › Article › peer-review
55Scopus
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