Creation of value through a harvester on-board bucking optimization system operated in a spruce stand

Eric R. Labelle, Linus Huß

Research output: Contribution to journalArticlepeer-review

8 Scopus citations

Abstract

Tree bucking, defined as the process in which a stem is segmented into shorter logs of varying lengths, has a significant effect on the value adding potential of a forest enterprise. Because of its importance in terms of correct product and length combinations, improper bucking can lead to financial losses. In this study, two treatments (OFF: quality bucking performed by the operator while using hot keys and ON: automatic bucking using the optimized suggestions from the harvester on-board computer; OBC) were tested in a Norway spruce (Picea abies [L.] Karst.) dominated stand located in Germany. Both treatments had the aim to maximize the value of a stem. The research took place in an 80-year old spruce and beech stand under a regenerative cutting. Fully-mechanized harvesting was performed with an 8-wheel Ponsse Bear single-grip harvester equipped with a H8 harvesting head. Results indicated that the product recovery of the two treatments differed by 4% in undamaged trees (no broken tree-tops or stems) to the benefit of manual bucking. However, the revenue of trees subjected to optimized bucking were up to 4% higher (in average 3%) than those of the manual bucking once expressed on a per cubic meter basis. Moreover, the harvesting productivity of the ON treatment was at the maximum 17% higher compared to the OFF treatment. Based on the results from this case study, the use of an optimization software in Norway spruce dominated stands with the aim to maximize the value of single stems showed promising results.

Original languageEnglish
Article number9947
JournalSilva Fennica
Volume52
Issue number3
DOIs
StatePublished - 2018

Keywords

  • Buck-to-value
  • Harvesting productivity
  • Processing
  • Product recovery
  • Single-grip-harvester

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