Corrigendum to “Development and optimization of a loop-mediated isothermal amplification (LAMP) assay for the species-specific detection of Penicillium expansum” [Food Microbiol. 95 (2021) 103681] (Food Microbiology (2021) 95, (S0740002020302707), (10.1016/j.fm.2020.103681))

The authors regret <that primer concentrations given for LAMP primers are erroneous in chapter 2.5. “DNA amplification”. The text in lines 14 and 15 of that chapter must correctly read as follows: “… Germany), 2.6 μL primer mix (1.6 μM each FIP and BIP, 0.8 μM each LF and LB, 0.2 μM each F3 and B3, see Table 1) and 1 μL Bst polymerase (8….”>. The authors would like to apologise for any inconvenience caused.