Bioaccumulation of polychlorinated dibenzo-p-dioxins and dibenzofurans in the foodweb of Ya-Er Lake area, China

W. Z. Wu, K. W. Schramm, A. Kettrup

Research output: Contribution to journalArticlepeer-review

52 Scopus citations

Abstract

Bioaccumulation of PCDD/F in the foodweb was investigated in the Ya-Er Lake area, which was heavily polluted by PCDD/F. The high concentrations of PCDD/F in sediment can be transferred and bioaccumulated by aquatic organisms and humans through various pathways. Benthonic invertebrate animals and aquatic plants with a lot of fibers in the root can accumulate PCDD/F from sediment and water. Snail (Bellamya aeruginosa), shrimp (Macrobranchium sp.) and freshwater mussel (Acuticosta chinensis (Lea)) took up PCDD/F from the water and maintained the emission patterns, whereas fish tended to selectively accumulate 2,3,7,8-substituted isomers. The tissues of fish-eating bird and duck (Anas platyrhynchos) were very highly contaminated by PCDD/F due to ingestion of fish and other aquatic organisms from sediment. The residual concentration in breast milk depended on the original concentration of PCDD/F in the food. A resident in Ya-Er Lake area showed a daily intake of PCDD/F of about 9.14pg TEQ/kg body weight/day. This is higher than the tolerable daily intake (TDI) for PCDD/F (lpg TEQ/kg body weight/day), which was recommended by the World Health Organization (WHO).

Original languageEnglish
Pages (from-to)1141-1148
Number of pages8
JournalWater Research
Volume35
Issue number5
DOIs
StatePublished - 2001
Externally publishedYes

Keywords

  • Aquatic organism
  • Bioaccumulation
  • Biomagnification
  • Human tissue
  • PCDD/F

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