Research output per year
Research output per year
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Dive into the research topics where Werner Back is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Research output
- 4 Article
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Proso millet (Panicum miliaceum L.): An evaluation of the microstructural changes in the endosperm during the malting process by using scanning-electron and confocal laser microscopy
Zarnkow, M., Mauch, A., Back, W., Arendt, E. K. & Kreisz, S., 2007, In: Journal of the Institute of Brewing. 113, 4, p. 355-364 10 p.Research output: Contribution to journal › Article › peer-review
Open Access28 Scopus citations -
The use of response surface methodology to optimise malting conditions of proso millet (Panicum miliaceum L.) as a raw material for gluten-free foods
Zarnkow, M., Keßler, M., Burberg, F., Back, W., Arendt, E. K. & Kreisz, S., 2007, In: Journal of the Institute of Brewing. 113, 3, p. 280-292 13 p.Research output: Contribution to journal › Article › peer-review
Open Access48 Scopus citations -
Gelatinisation properties of different cereals and pseudocereals
Keßler, M., Zarnkow, M., Kreisz, S. & Back, W., Sep 2005, In: Monatsschrift fur Brauwissenschaft. 58, 9-10, p. 82-88 7 p.Research output: Contribution to journal › Article › peer-review
27 Scopus citations -
Investigations about the relative Hartong extract at 45°C
Keßler, M., Kreisz, S., Zarnkow, M. & Back, W., Jul 2005, In: Monatsschrift fur Brauwissenschaft. 58, 7-8, p. 56-62 7 p.Research output: Contribution to journal › Article › peer-review
3 Scopus citations