Network
Andreas Dunkel
- Technical University of Munich
- University of Münster
- Technische Universität München
- Deutsche Forsch. Anst. L.
External person
Inga Mewis
- Humboldt-Universität zu Berlin
- Leibniz-Institute of Vegetable and Ornamental Crops Großbeeren/Erfurt e.V.
External person
Maik M. Behrens
- Deutsche Forsch. Anst. L.
- German Institute of Human Nutrition
- Technical University of Munich
External person
Johannes Pitsch
- University of Applied Sciences Upper Austria, School of Engineering
- FFoQSI—Austrian Competence Center for Feed and Food Quality
External person
Andreas Beck
- SNSB-BSM
- University of Munich
- Technical University of Munich
- Botanische Staatssammlung München
- SNSB
External person
Sonja Maria Fröhlich
External person
Julian Weghuber
- University of Applied Sciences Upper Austria, School of Engineering
- FFoQSI—Austrian Competence Center for Feed and Food Quality
External person
Stefan Günther
- Max Planck Institute for Heart and Lung Research - W. G. Kerckhoff Institute
- Martin Luther University Halle-Wittenberg
- University of Freiburg
- Cardiopulmonary Institute (CPI)
External person
Roman Lang
- Technical University of Munich
- Deutsche Forsch. Anst. L.
- University of Münster
External person
Michele Proietti
- University of Freiburg
- Hannover Medical School
- Center for Chronic Immunodeficiency (CCI)
External person
Heidi Heuberger
- Bayerische Landesanstalt für Landwirtschaft
- Technical University of Munich
External person
Peter Lanzerstorfer
- University of Applied Sciences Upper Austria, School of Engineering
External person
Wolfgang Eisenreich
- Technical University of Munich
- Lichtenbergstrasse 4
- Center for Integrated Protein Science
External person
Cathrina Neuhauser
- University of Applied Sciences Upper Austria, School of Engineering
External person
Regina Ensenauer
- Ludwig-Maximilians-Universität München
- Federal Research Centre for Nutrition and Food
- Medical Faculty and University Hospital Düsseldorf
- University of Munich
External person