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Dive into the research topics where Rudolf Fritsch is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Research output
- 4 Article
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Formation of lysinoalanine during heat treatment of milk
Fritsch, R. J., Hoffmann, H. & Klostermeyer, H., Sep 1983, In: Zeitschrift fur Lebensmittel -Untersuchung und -Forschung. 176, 5, p. 341-345 5 p.Research output: Contribution to journal › Article › peer-review
23 Scopus citations -
Bestandsaufnahme zum Vorkommen von Lysinoalanin in milcheiweißhaltigen Lebensmitteln
Translated title of the contribution :Study on the occurrence of lysinoalanine in food which contain milk proteins Research output: Contribution to journal › Article › peer-review
16 Scopus citations -
Empfindliche Bestimmung von Lysinoalanin und 2,3-Diaminopropionsäure durch fluorimetrische Detektion mit ortho-Phthaldialdehyd
Translated title of the contribution :A sensitive method for the determination of lysinoalanine and 2,3-diaminopropionic acid using ortho-phthalaldehyde as fluorogenic detection agent Research output: Contribution to journal › Article › peer-review
15 Scopus citations -
Verbesserte Methode zur Lysinoalaninbestimmung in Lebensmitteln
Translated title of the contribution :Improved method for determination of lysinoalanine in food Research output: Contribution to journal › Article › peer-review
23 Scopus citations