Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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SDG 2 Zero Hunger
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SDG 3 Good Health and Well-being
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Dive into the research topics where Günther Wolfram is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Non-HDL-Cholesterin und kardiovaskuläres Langzeitrisiko
Wolfram, G., 1 Jun 2020, In: Aktuelle Ernahrungsmedizin. 45, 3, p. 159-160 2 p.Research output: Contribution to journal › Comment/debate
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Leitfaden Ernährungstherapie in Klinik und Praxis (LEKuP)
Hauner, H., Beyer-Reiners, E., Bischoff, G., Breidenassel, C., Ferschke, M., Gebhardt, A., Holzapfel, C., Lambeck, A., Meteling-Eeken, M., Paul, C., Rubin, D., Schütz, T., Volkert, D., Wechsler, J., Wolfram, G. & Adam, O., 2019, In: Aktuelle Ernahrungsmedizin. 44, 6, p. 384-419 36 p.Translated title of the contribution :Manual of Nutritional Therapy in Patient Care Research output: Contribution to journal › Article › peer-review
34 Scopus citations -
Fettzufuhr und Prävention ausgewählter ernährungsmitbedingter Krankheiten: Zusammenfassung zur überarbeiteten Version (2015) der evidenzbasierten Leitlinie zur Fettzufuhr der Deutschen Gesellschaft für Ernährung e. V. (DGE)
Dinter, J., Boeing, H., Leschik-Bonnet, E. & Wolfram, G., May 2016, In: Ernahrungs Umschau. 63, 5, p. M264-M269Translated title of the contribution :Fat intake and prevention of selected nutrition-related diseases: Summary of the revised version (2015) of the evidence-based fat guideline of the German Nutrition Society (DGE) Research output: Contribution to journal › Article › peer-review
2 Scopus citations -
Fischverzehr und Prävention ausgewählter ernährungsmitbedingter Krankheiten
Dinter, J., Bechthold, A., Boeing, H., Ellinger, S., Leschik-Bonnet, E., Linseisen, J., Lorkowski, S. & Wolfram, G., Jul 2016, In: Ernahrungs Umschau. 63, 7, p. M394-M400Translated title of the contribution :Fish intake and prevention of selected nutrition-related diseases Research output: Contribution to journal › Article › peer-review
8 Scopus citations -
Milk and fresh dairy products - Part 1
Brei, C., Amann-Gassner, U., Langhans, W. & Wolfram, G., Mar 2016, In: Ernahrungs Umschau. 63, 3Research output: Contribution to journal › Comment/debate
1 Scopus citations