Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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Dive into the research topics where Corinna Dawid is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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FEI/IGF - WustHybrid4Future: Optimierung von Struktur und Sensorik fettreduzierter erhitzer Wursthybriderzeugniss unter Zuhilfenahme pflanzlicher Proteine
Dawid, C. (PI) & Frank, O. (PI)
1/09/24 → 28/02/27
Project: Research
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Anreicherung von DPP-IV Inhibitoren in Hafermalzgetränken
Mittermeier-Kleßinger, V. (CoI) & Dawid, C. (PI)
1/08/24 → 31/01/27
Project: Research
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FEI/IGF - Melanoidin-Aroma-Interaktion bei Bier: Einfluss von hochmolekularen Melanoidinen auf die Aroma- und Geschmackswahrnehmung von Bier
Gastl, M. (PI) & Dawid, C. (PI)
1/03/24 → 31/08/26
Project: Research
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BMBF - BioEggFlavor: KMUi-BÖ05: BioEggFlavor - Biomimetische Bildung von Aroma und Geschmack in veganen Ei-Produkten
Dawid, C. (PI) & Fischer, L. (PI)
1/09/23 → 31/08/26
Project: Research
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FEI/IGF - Bitterkeit von Rapsproteinpartialhydrolysaten: Reduktion der Bitterkeit und Optimierung der technofunktionellen Eigenschaften von Rapsproteinpartial- hydrolysaten
Dawid, C. (PI) & Heinz, V. (PI)
1/08/23 → 31/01/26
Project: Research
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Comprehensive Quantification of (Poly)phenols in Lotus japonicus with and without Arbuscular Mycorrhizal Symbiosis
Ranner, J. L., Stabl, G., Martyniak, C., Paries, M., Spaccasassi, A., Gutjahr, C., Stark, T. D. & Dawid, C., 2025, (Accepted/In press) In: Journal of agricultural and food chemistry.Research output: Contribution to journal › Article › peer-review
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Correction to: A 14-Day Double-Blind, Randomized, Controlled Crossover Intervention Study with Anti-Bacterial Benzyl Isothiocyanate from Nasturtium (Tropaeolum majus) on Human Gut Microbiome and Host Defense (Nutrients, (2024), 16, 3, (373), 10.3390/nu16030373)
Pfäffle, S. P., Herz, C., Brombacher, E., Proietti, M., Gigl, M., Hofstetter, C. K., Mittermeier-Kleßinger, V. K., Claßen, S., Tran, H. T. T., Rajguru, D., Dawid, C., Kreutz, C., Günther, S. & Lamy, E., Apr 2025, In: Nutrients. 17, 8, 1367.Research output: Contribution to journal › Comment/debate
Open Access -
Evolution and diversification of the momilactone biosynthetic gene cluster in the genus Oryza
Priego-Cubero, S., Liu, Y., Toyomasu, T., Gigl, M., Hasegawa, Y., Nojiri, H., Dawid, C., Okada, K. & Becker, C., Mar 2025, In: New Phytologist. 245, 6, p. 2681-2697 17 p.Research output: Contribution to journal › Article › peer-review
Open Access -
Feeding salicylates containing willow leaves to cattle modulates urea metabolism and mitigates urine-derived ammonia and nitrous oxide emissions from soil
Müller-Kiedrowski, C. B. M., Görs, S., Mittermeier-Kleßinger, V. K., Dawid, C., Wrage-Mönnig, N. & Kuhla, B., 15 Aug 2025, In: Agriculture, Ecosystems and Environment. 388, 109671.Research output: Contribution to journal › Article › peer-review
Open Access -
Mass Spectrometry Imaging for Spatial Ingredient Classification in Plant-Based Food
Vats, M., Flinders, B., Visvikis, T., Dawid, C., Hofmann, T. F., Cuypers, E. & Heeren, R. M. A., 1 Jan 2025, In: Journal of the American Society for Mass Spectrometry. 36, 1, p. 100-107 8 p.Research output: Contribution to journal › Article › peer-review
Open Access2 Scopus citations