Modelling of heat stability and heat-induced aggregation of casein micelles in concentrated skim milk using a Weibullian model
- Joseph Dumpler
- , Felicitas Peraus
- , Verena Depping
- , Bryndís Stefánsdóttir
- , Martin Grunow
- , Ulrich Kulozik
- Technische Universität München
Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung
15
Zitate
(Scopus)