Metabolism of o-nitroaniline and di - n - butyl phthalate in cell suspension cultures of tomatoes

E. Pogány; P. R. Wallnöfer; W. Ziegler; W. Mücke

doi:10.1016/0045-6535(90)90025-O

Metabolism of o-nitroaniline and di - n - butyl phthalate in cell suspension cultures of tomatoes

E. Pogány, P. R. Wallnöfer, W. Ziegler, W. Mücke

Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

2 Zitate (Scopus)

Abstract

The metabolism of o-nitroaniline and di-n-butyl phthalate was studied in cell suspension cultures of tomatoes [Lycopersicon lycopersicum (L.)] The degradation products of o-nitroaniline were 2-nitroanilino-β-D-glucopyranoside, β-(2-amino-3-nitrophenyl) glucopyranoside and β-(4-amino-3-nitrophenyl) glucopyranoside. Di-n-butyl phthalate was degraded via a not yet identified metabolite to benzoic acid.

Originalsprache	Englisch
Seiten (von - bis)	557-562
Seitenumfang	6
Fachzeitschrift	Chemosphere
Jahrgang	21
Ausgabenummer	4-5
DOIs	https://doi.org/10.1016/0045-6535(90)90025-O
Publikationsstatus	Veröffentlicht - 1990
Extern publiziert	Ja

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title = "Metabolism of o-nitroaniline and di - n - butyl phthalate in cell suspension cultures of tomatoes",

abstract = "The metabolism of o-nitroaniline and di-n-butyl phthalate was studied in cell suspension cultures of tomatoes [Lycopersicon lycopersicum (L.)] The degradation products of o-nitroaniline were 2-nitroanilino-β-D-glucopyranoside, β-(2-amino-3-nitrophenyl) glucopyranoside and β-(4-amino-3-nitrophenyl) glucopyranoside. Di-n-butyl phthalate was degraded via a not yet identified metabolite to benzoic acid.",

author = "E. Pog{\'a}ny and Walln{\"o}fer, {P. R.} and W. Ziegler and W. M{\"u}cke",

year = "1990",

doi = "10.1016/0045-6535(90)90025-O",

language = "English",

volume = "21",

pages = "557--562",

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T1 - Metabolism of o-nitroaniline and di - n - butyl phthalate in cell suspension cultures of tomatoes

AU - Pogány, E.

AU - Wallnöfer, P. R.

AU - Ziegler, W.

AU - Mücke, W.

PY - 1990

Y1 - 1990

N2 - The metabolism of o-nitroaniline and di-n-butyl phthalate was studied in cell suspension cultures of tomatoes [Lycopersicon lycopersicum (L.)] The degradation products of o-nitroaniline were 2-nitroanilino-β-D-glucopyranoside, β-(2-amino-3-nitrophenyl) glucopyranoside and β-(4-amino-3-nitrophenyl) glucopyranoside. Di-n-butyl phthalate was degraded via a not yet identified metabolite to benzoic acid.

AB - The metabolism of o-nitroaniline and di-n-butyl phthalate was studied in cell suspension cultures of tomatoes [Lycopersicon lycopersicum (L.)] The degradation products of o-nitroaniline were 2-nitroanilino-β-D-glucopyranoside, β-(2-amino-3-nitrophenyl) glucopyranoside and β-(4-amino-3-nitrophenyl) glucopyranoside. Di-n-butyl phthalate was degraded via a not yet identified metabolite to benzoic acid.

UR - http://www.scopus.com/inward/record.url?scp=0025107366&partnerID=8YFLogxK

U2 - 10.1016/0045-6535(90)90025-O

DO - 10.1016/0045-6535(90)90025-O

M3 - Article

AN - SCOPUS:0025107366

SN - 0045-6535

VL - 21

SP - 557

EP - 562

JO - Chemosphere

JF - Chemosphere

IS - 4-5

ER -

Metabolism of o-nitroaniline and di - n - butyl phthalate in cell suspension cultures of tomatoes

Abstract

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