High-Throughput Flavor Analysis and Mapping of Flavor Alterations Induced by Different Genotypes of Mentha by Means of UHPLC-MS/MS
- Verena Christina Tabea Peters
- , Andreas Dunkel
- , Oliver Frank
- , Nimmi Rajmohan
- , Brian McCormack
- , Eric Dowd
- , John Didzbalis
- , Thomas J. Gianfagna
- , Corinna Dawid
- , Thomas Hofmann
- Technische Universität München
- Deutsche Forsch. Anst. L.
- Rutgers University–New Brunswick
- Mars Wrigley
Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung
3
Zitate
(Scopus)