Guidelines for Research on Bioactive Constituents - A Journal of Agricultural and Food Chemistry Perspective

Veronika Somoza; Russell J. Molyneux; Zhen Yu Chen; Francisco Tomás-Barberán; Thomas Hofmann

doi:10.1021/acs.jafc.5b04312

Guidelines for Research on Bioactive Constituents - A Journal of Agricultural and Food Chemistry Perspective

Veronika Somoza, Russell J. Molyneux, Zhen Yu Chen, Francisco Tomás-Barberán, Thomas Hofmann

Lehrstuhl für Lebensmittelchemie und molekulare Sensorik

Publikation: Beitrag in Fachzeitschrift › Übersichtsartikel › Begutachtung

11 Zitate (Scopus)

Originalsprache	Englisch
Seiten (von - bis)	8103-8105
Seitenumfang	3
Fachzeitschrift	Journal of agricultural and food chemistry
Jahrgang	63
Ausgabenummer	37
DOIs	https://doi.org/10.1021/acs.jafc.5b04312
Publikationsstatus	Veröffentlicht - 23 Sept. 2015

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10.1021/acs.jafc.5b04312

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AU - Hofmann, Thomas

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