Gain and loss of fruit flavor compounds produced by wild and cultivated strawberry species

Asaph Aharoni, Ashok P. Giri, Francel W.A. Verstappen, Cinzia M. Bertea, Robert Sevenier, Zhongkui Sun, Maarten A. Jongsma, Wilfried Schwab, Harro J. Bouwmeester

Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

405 Zitate (Scopus)

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Keyphrases

Pharmacology, Toxicology and Pharmaceutical Science

Agricultural and Biological Sciences

Biochemistry, Genetics and Molecular Biology