AFLP analysis of Fusarium species in the section Sporotrichiella - Evidence for Fusarium langsethiae as a new species

Holger Schmidt; Ludwig Niessen; Rudi F. Vogel

doi:10.1016/j.ijfoodmicro.2003.12.008

AFLP analysis of Fusarium species in the section Sporotrichiella - Evidence for Fusarium langsethiae as a new species

Holger Schmidt
, Ludwig Niessen
, Rudi F. Vogel

Life Sciences

Technische Universität München

Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

30 Zitate (Scopus)

Abstract

Amplified fragment length polymorphism (AFLP) was applied to compare 100 isolates of Fusarium poae, Fusarium sporotrichioides, and Fusarium langsethiae. Comparison of fingerprints revealed several markers specific for each group of isolates. Cluster analysis showed a clear separation of F. poae from F. sporotrichioides and F. langsethiae. F. langsethiae isolates formed a rather homogeneous group separated from F. sporotrichioides. The AFLP data obtained support F. langsethiae as a new Fusarium species, for the time being in the section Sporotrichiella.

Originalsprache	Englisch
Seiten (von - bis)	297-304
Seitenumfang	8
Fachzeitschrift	International Journal of Food Microbiology
Jahrgang	95
Ausgabenummer	3
DOIs	https://doi.org/10.1016/j.ijfoodmicro.2003.12.008
Publikationsstatus	Veröffentlicht - 15 Sept. 2004

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10.1016/j.ijfoodmicro.2003.12.008

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title = "AFLP analysis of Fusarium species in the section Sporotrichiella - Evidence for Fusarium langsethiae as a new species",

abstract = "Amplified fragment length polymorphism (AFLP) was applied to compare 100 isolates of Fusarium poae, Fusarium sporotrichioides, and Fusarium langsethiae. Comparison of fingerprints revealed several markers specific for each group of isolates. Cluster analysis showed a clear separation of F. poae from F. sporotrichioides and F. langsethiae. F. langsethiae isolates formed a rather homogeneous group separated from F. sporotrichioides. The AFLP data obtained support F. langsethiae as a new Fusarium species, for the time being in the section Sporotrichiella.",

keywords = "AFLP, Cluster analysis, DNA, Fingerprinting, Fungi, Fusarium",

author = "Holger Schmidt and Ludwig Niessen and Vogel, \{Rudi F.\}",

note = "Funding Information: This work was supported by the EU COST action 835 {\textquotedblleft}Agriculturally Important Toxigenic Fungi.{\textquotedblright} We thank Naresh Magan for critically reading the manuscript, and S. Faulhammer and C. Seeliger for skillful technical assistance.",

year = "2004",

month = sep,

day = "15",

doi = "10.1016/j.ijfoodmicro.2003.12.008",

language = "English",

volume = "95",

pages = "297--304",

journal = "International Journal of Food Microbiology",

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T1 - AFLP analysis of Fusarium species in the section Sporotrichiella - Evidence for Fusarium langsethiae as a new species

AU - Schmidt, Holger

AU - Niessen, Ludwig

AU - Vogel, Rudi F.

N1 - Funding Information: This work was supported by the EU COST action 835 “Agriculturally Important Toxigenic Fungi.” We thank Naresh Magan for critically reading the manuscript, and S. Faulhammer and C. Seeliger for skillful technical assistance.

PY - 2004/9/15

Y1 - 2004/9/15

N2 - Amplified fragment length polymorphism (AFLP) was applied to compare 100 isolates of Fusarium poae, Fusarium sporotrichioides, and Fusarium langsethiae. Comparison of fingerprints revealed several markers specific for each group of isolates. Cluster analysis showed a clear separation of F. poae from F. sporotrichioides and F. langsethiae. F. langsethiae isolates formed a rather homogeneous group separated from F. sporotrichioides. The AFLP data obtained support F. langsethiae as a new Fusarium species, for the time being in the section Sporotrichiella.

AB - Amplified fragment length polymorphism (AFLP) was applied to compare 100 isolates of Fusarium poae, Fusarium sporotrichioides, and Fusarium langsethiae. Comparison of fingerprints revealed several markers specific for each group of isolates. Cluster analysis showed a clear separation of F. poae from F. sporotrichioides and F. langsethiae. F. langsethiae isolates formed a rather homogeneous group separated from F. sporotrichioides. The AFLP data obtained support F. langsethiae as a new Fusarium species, for the time being in the section Sporotrichiella.

KW - AFLP

KW - Cluster analysis

KW - DNA

KW - Fingerprinting

KW - Fungi

KW - Fusarium

UR - https://www.scopus.com/pages/publications/4444334537

U2 - 10.1016/j.ijfoodmicro.2003.12.008

DO - 10.1016/j.ijfoodmicro.2003.12.008

M3 - Article

C2 - 15337594

AN - SCOPUS:4444334537

SN - 0168-1605

VL - 95

SP - 297

EP - 304

JO - International Journal of Food Microbiology

JF - International Journal of Food Microbiology

IS - 3

ER -