A short history of beer brewing: Alcoholic fermentation and yeast technology over time

Publikation: Beitrag in Fachzeitschrift › Kommentar/Debatte

18 Zitate (Scopus)

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title = "A short history of beer brewing: Alcoholic fermentation and yeast technology over time",

author = "Luis Raihofer and Martin Zarnow and Martina Gastl and Mathias Hutzler",

year = "2022",

month = dec,

day = "6",

doi = "10.15252/embr.202256355",

language = "English",

volume = "23",

journal = "EMBO Reports",

issn = "1469-221X",

publisher = "Springer Science and Business Media Deutschland GmbH",

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T2 - Alcoholic fermentation and yeast technology over time

AU - Raihofer, Luis

AU - Zarnow, Martin

AU - Gastl, Martina

AU - Hutzler, Mathias

PY - 2022/12/6

Y1 - 2022/12/6

UR - https://www.scopus.com/pages/publications/85142293044

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DO - 10.15252/embr.202256355

M3 - Comment/debate

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AN - SCOPUS:85142293044

SN - 1469-221X

VL - 23

JO - EMBO Reports

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