Thomas F. Hofmann

Publikationen

Publikationen pro Jahr 1994 2020 2025

• 487 Artikel
• 151 Leitartikel
• 15 Übersichtsartikel
• 5 Konferenzbeitrag
• 10 Mehr
  • 4 Kapitel
  • 4 Kommentar/Debatte
  • 1 Papier
  • 1 Konferenzartikel

Publikationen pro Jahr

Publikationen pro Jahr

Suchergebnisse

• 2020

  Update to Our Reader, Reviewer, and Author Communities - April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Bin Liu, L. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 26 Mai 2020, in: Organometallics. 39, 10, S. 1665-1666 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

  Open Access

• Update to Our Reader, Reviewer, and Author Communities - April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Bin Liu, L. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 22 Mai 2020, in: ACS Sensors. 5, 5, S. 1251-1252 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

  Open Access

• Update to Our Reader, Reviewer, and Author Communities - April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Bin Liu, L. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 14 Mai 2020, in: Journal of Chemical and Engineering Data. 65, 5, S. 2253-2254 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

  Open Access

• Update to Our Reader, Reviewer, and Author Communities - April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Bin Liu, L. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 1 Mai 2020, in: Organic Letters. 22, 9, S. 3307-3308 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

  Open Access

• Update to Our Reader, Reviewer, and Author Communities - April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Bin Liu, L. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., Mccoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 15 Mai 2020, in: Organic Process Research and Development. 24, 5, S. 872-873 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

  Open Access

• Update to Our Reader, Reviewer, and Author Communities - April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Bin Liu, L. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 20 Juli 2020, in: Chemical Research in Toxicology. 33, 7, S. 1509-1510 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

• Update to Our Reader, Reviewer, and Author Communities - April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Bin Liu, L. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., Mccoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 15 Mai 2020, in: ACS Synthetic Biology. 9, 5, S. 979-980 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

• Update to Our Reader, Reviewer, and Author Communities - April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Bin Liu, L. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 7 Mai 2020, in: Journal of Physical Chemistry B. 124, 18, S. 3603-3604 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

  Open Access

• Update to Our Reader, Reviewer, and Author Communities - April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Bin Liu, L. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 5 Mai 2020, in: Environmental Science and Technology. 54, 9, S. 5307-5308 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

• Update to Our Reader, Reviewer, and Author Communities-April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Bin Liu, L. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 12 Mai 2020, in: Journal of Chemical Education. 97, 5, S. 1217-1218 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel
  1 Zitat (Scopus)

• Update to Our Reader, Reviewer, and Author Communities-April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Bin Liu, L. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 12 Mai 2020, in: Chemistry of Materials. 32, 9, S. 3678-3679 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

  Open Access

• Update to Our Reader, Reviewer, and Author Communities-April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Bin Liu, L. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 21 Mai 2020, in: Energy and Fuels. 34, 5, S. 5107-5108 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

  Open Access

• Update to Our Reader, Reviewer, and Author Communities-April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Liu, B. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 12 Mai 2020, in: Environmental Science and Technology Letters. 7, 5, S. 280-281 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

• Update to Our Reader, Reviewer, and Author Communities-April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Bin Liu, L. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 19 Mai 2020, in: Accounts of Chemical Research. 53, 5, S. 1001-1002 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

  Open Access

• Update to Our Reader, Reviewer, and Author Communities-April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Bin Liu, L. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 11 Mai 2020, in: ACS Combinatorial Science. 22, 5, S. 223-224 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

• Update to Our Reader, Reviewer, and Author Communities-April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Bin Liu, L. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 26 Mai 2020, in: ACS Nano. 14, 5, S. 5151-5152 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

  Open Access

• Update to Our Reader, Reviewer, and Author Communities-April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Liotta, D. & Weiss, P. S. &50 mehr, Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Loo, J. A., Rossen, K., Chirik, P., Miller, S. J., Miller, S. J., McCoy, A., Shea, J. E., Shea, J. E., Zanni, M., Murphy, C., Murphy, C. & Scholes, G., 12 Juni 2020, in: ACS Pharmacology and Translational Science. 3, 3, S. 455-456 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

  Open Access

• Update to Our Reader, Reviewer, and Author Communities-April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Liu, B. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 11 Mai 2020, in: ACS Biomaterials Science and Engineering. 6, 5, S. 2707-2708 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

• Update to Our Reader, Reviewer, and Author Communities-April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Bin Liu, L. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 12 Mai 2020, in: Journal of Chemical Theory and Computation. 16, 5, S. 2881-2882 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

• Update to Our Reader, Reviewer, and Author Communities-April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Liu, B. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 8 Mai 2020, in: ACS Infectious Diseases. 6, 5, S. 891-892 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

  Open Access

• Update to Our Reader, Reviewer, and Author Communities-April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Bin Liu, L. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 27 Mai 2020, in: ACS Central Science. 6, 5, S. 589-590 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

  Open Access

• Update to Our Reader, Reviewer, and Author Communities-April 2020

  Burrows, C. J., Wang, S., Kim, H. J., Meyer, G. J., Schanze, K., Lee, T. R., Lutkenhaus, J. L., Kaplan, D., Jones, C., Bertozzi, C., Kiessling, L., Mulcahy, M. B., Lindsley, C. W., Finn, M. G., Blum, J. D., Kamat, P., Aldrich, C. C., Rowan, S., Bin Liu, L. & Liotta, D. &46 mehr, Weiss, P. S., Zhang, D., Ganesh, K. N., Sexton, P., Atwater, H. A., Gooding, J. J., Allen, D. T., Voigt, C. A., Sweedler, J., Schepartz, A., Rotello, V., Lecommandoux, S., Sturla, S. J., Hammes-Schiffer, S., Buriak, J., Steed, J. W., Wu, H., Zimmerman, J., Brooks, B., Savage, P., Tolman, W., Hofmann, T. F., Brennecke, J. F., Holme, T. A., Merz, K. M., Scuseria, G., Jorgensen, W., Georg, G. I., Wang, S., Proteau, P., Yates, J. R., Stang, P., Walker, G. C., Hillmyer, M., Taylor, L. S., Odom, T. W., Carreira, E., Rossen, K., Chirik, P., Miller, S. J., McCoy, A., Shea, J. E., Zanni, M., Murphy, C., Scholes, G. & Loo, J. A., 19 Mai 2020, in: ACS Macro Letters. 9, 5, S. 666-667 2 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

• We Are All JAFC. Thanks for Your Engagement!

  Hofmann, T. F., 8 Jan. 2020, in: Journal of agricultural and food chemistry. 68, 1, S. 1-3 3 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

  Open Access
• 2019

  Activity and distribution pattern of enzymes in the in-situ pellicle of children

  Hertel, S., Schulz, A., Lang, R., Hofmann, T., König, B., Hannig, M. & Hannig, C., Aug. 2019, in: Archives of Oral Biology. 104, S. 24-32 9 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • In Situ 100%
  • Activity Patterns 100%
  • Pellicle 100%
  • Distribution Pattern 100%
  • Dental Caries 100%
  7 Zitate (Scopus)

• A feasibility study on the pilot scale manufacture of fresh cheese from skim milk retentates without acid whey production: Effect of calcium content on bitterness and texture

  Schäfer, J., Sebald, K., Dunkel, A., Hofmann, T., Rosenthal, I., Schuster, R., Atamer, Z. & Hinrichs, J., Juni 2019, in: International Dairy Journal. 93, S. 72-80 9 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Bitterness 100%
  • Fresh Cheese 100%
  • Skim Milk 100%
  • Calcium Content 100%
  • Retentate 100%
  21 Zitate (Scopus)

• Antioxidative Maillard Reaction Products Generated in Processed Aged Garlic Extract

  Wakamatsu, J., Stark, T. D. & Hofmann, T., 27 Feb. 2019, in: Journal of agricultural and food chemistry. 67, 8, S. 2190-2200 11 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Maillard Reaction Product 100%
  • Antioxidant Agent 100%
  • Hydroxymethyl 100%
  • Maillard Reaction Products 100%
  • Antioxidant System 100%
  18 Zitate (Scopus)

• Bacterial medium-chain 3-hydroxy fatty acid metabolites trigger immunity in Arabidopsis plants

  Kutschera, A., Dawid, C., Gisch, N., Schmid, C., Raasch, L., Gerster, T., Schäffer, M., Smakowska-Luzan, E., Belkhadir, Y., Corina Vlot, A., Chandler, C. E., Schellenberger, R., Schwudke, D., Ernst, R. K., Dorey, S., Hückelhoven, R., Hofmann, T. & Ranf, S., 2019, in: Science. 364, 6436, S. 178-181 4 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Lipids 100%
  • Medium Chain 100%
  • Lipooligosaccharide 100%
  • 3-Hydroxy Fatty Acids 100%
  • Fatty Acid Metabolites 100%
  148 Zitate (Scopus)

• Bioavailability and Biological Effects of 2- O-β- d -Glucopyranosyl-carboxyatractyligenin from Green Coffee in Caenorhabditis elegans

  Spanier, B., Lang, R., Weber, D., Lechner, A., Thoma, T., Rothner, M., Petzold, K., Lang, T., Beusch, A., Bösl, M., Schlagbauer, V., Daniel, H. & Hofmann, T., 1 Mai 2019, in: Journal of agricultural and food chemistry. 67, 17, S. 4774-4781 8 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Caenorhabditis Elegans 100%
  • Glucopyranosyl 100%
  • Biological Effects 100%
  • Green Coffee 100%
  • Biological Activity 100%
  7 Zitate (Scopus)

• Characterization of Key Aroma Compounds in Pellets of Different Hop Varieties (Humulus lupulus L.) by Means of the Sensomics Approach

  Brendel, S., Hofmann, T. & Granvogl, M., 30 Okt. 2019, in: Journal of agricultural and food chemistry. 67, 43, S. 12044-12053 10 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Sensomics Approach 100%
  • Hop Varieties 100%
  • Key Aroma Compounds 100%
  • Humulus Lupulus 100%
  • Aroma Compound 100%
  32 Zitate (Scopus)

• Complex bacterial consortia reprogram the colitogenic activity of enterococcus faecalis in a gnotobiotic mouse model of chronic, immune-mediated colitis

  Lengfelder, I., Sava, I. G., Hansen, J. J., Kleigrewe, K., Herzog, J., Neuhaus, K., Hofmann, T., Sartor, R. B. & Haller, D., 2019, in: Frontiers in Immunology. 10, JUN, 1420.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  Open Access

  • Mouse Model 100%
  • Gnotobiotics 100%
  • Interleukin 10 100%
  • Enterococcus faecalis 100%
  • Colitis 100%
  54 Zitate (Scopus)

• Construction and Application of a Database for a Five-Dimensional Identification of Natural Compounds in Garcinia Species by Means of UPLC-ESI-TWIMS-TOF-MS: Introducing Gas Phase Polyphenol Conformer Drift Time Distribution Intensity Ratios

  Stark, T. D., Ranner, J., Stiglbauer, B., Weiss, P., Stark, S., Balemba, O. B. & Hofmann, T., 23 Jan. 2019, in: Journal of agricultural and food chemistry. 67, 3, S. 975-985 11 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Gas Phase 100%
  • Drift Time 100%
  • Cross-sectional Area 100%
  • Intensity Ratio 100%
  • Polyphenols 100%
  14 Zitate (Scopus)

• Daily consumption of a dark-roast coffee for eight weeks improved plasma oxidized LDL and alpha-tocopherol status: A randomized, controlled human intervention study

  Hochkogler, C. M., Schweiger, K., Rust, P., Pignitter, M., Rathmayr, J., Bayer, S., Chmelirsch, C., Hüller, L., Marko, D., Lang, R., Hofmann, T., Kurz, A. C., Bytof, G., Lantz, I., Schipp, D. & Somoza, V., Mai 2019, in: Journal of Functional Foods. 56, S. 40-48 9 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Vitamin E 100%
  • Coffee 100%
  • Roasted Coffee 100%
  • Daily Consumption 100%
  • Oxidized Low-density Lipoprotein (ox-LDL) 100%
  7 Zitate (Scopus)

• Discovery of a Thiamine-Derived Taste Enhancer in Process Flavors

  Brehm, L., Jünger, M., Frank, O. & Hofmann, T., 22 Mai 2019, in: Journal of agricultural and food chemistry. 67, 20, S. 5857-5865 9 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Thiamine 100%
  • Process Flavors 100%
  • Taste Enhancer 100%
  • Methyl 66%
  • Amino 66%
  22 Zitate (Scopus)

• Formation and Characterization of Polyphenol-Derived Red Chromophores. Enhancing the Color of Processed Cocoa Powders: Part 1

  Germann, D., Stark, T. D. & Hofmann, T., 24 Apr. 2019, in: Journal of agricultural and food chemistry. 67, 16, S. 4632-4642 11 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  Open Access

  • Chromophore 100%
  • Polyphenols 100%
  • Cocoa Powder 100%
  • Powder Parts 100%
  • Liquid Chromatography Mass Spectrometry 100%
  20 Zitate (Scopus)

• Formation and Characterization of Polyphenol-Derived Red Chromophores. Enhancing the Color of Processed Cocoa Powders: Part 2

  Germann, D., Stark, T. D. & Hofmann, T., 24 Apr. 2019, in: Journal of agricultural and food chemistry. 67, 16, S. 4643-4651 9 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  Open Access

  • Chromophore 100%
  • Polyphenols 100%
  • Cocoa Powder 100%
  • Powder Parts 100%
  • Polyphenol 100%
  14 Zitate (Scopus)

• Functional Metabolome Analysis of Penicillium roqueforti by Means of Differential Off-Line LC-NMR

  Hammerl, R., Frank, O., Schmittnägel, T., Ehrmann, M. A. & Hofmann, T., 8 Mai 2019, in: Journal of agricultural and food chemistry. 67, 18, S. 5135-5146 12 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Genome Analysis 100%
  • LC-NMR 100%
  • Penicillium Roqueforti 100%
  • Metabolite 100%
  • Liquid Chromatography Nuclear Magnetic Resonance 100%
  10 Zitate (Scopus)

• Guidelines for unequivocal structural identification of compounds with biological activity of significance in food chemistry (IUPAC Technical Report)

  Molyneux, R. J., Beck, J. J., Colegate, S. M., Edgar, J. A., Gaffield, W., Gilbert, J., Hofmann, T., McConnell, L. L. & Schieberle, P., 1 Aug. 2019, in: Pure and Applied Chemistry. 91, 8, S. 1417-1437 21 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  Open Access

  • Biological Activity 100%
  • Structural Identification 100%
  • IUPAC 100%
  • Food Chemistry 100%
  • Biological Sciences 100%
  8 Zitate (Scopus)

• Impact of oral astringent stimuli on surface charge and morphology of the protein-rich pellicle at the tooth–saliva interphase

  Zimmermann, R., Delius, J., Friedrichs, J., Stehl, S., Hofmann, T., Hannig, C., Rehage, M., Werner, C. & Hannig, M., 1 Feb. 2019, in: Colloids and Surfaces B: Biointerfaces. 174, S. 451-458 8 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Polyphenol 100%
  • Interphase 100%
  • Surface Morphology 100%
  • Surface Charge 100%
  • Protein-rich 100%
  28 Zitate (Scopus)

• Investigations of matrix independent calibration approaches in fast flow glow discharge mass spectrometry

  Gonzalez-Gago, C., Šmíd, P., Hofmann, T., Venzago, C., Hoffmann, V., Gruner, W., Pfeifer, J., Richter, S. & Kipphardt, H., Juni 2019, in: Journal of Analytical Atomic Spectrometry. 34, 6, S. 1109-1125 17 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Calibration Approach 100%
  • Glow Discharge Mass Spectrometry (GD-MS) 100%
  • Fast Flow 100%
  • Glow Discharge 100%
  • Glow Discharge Mass Spectroscopy 100%
  13 Zitate (Scopus)

• JAFC. Your Window to a Broad Science Community

  Hofmann, T. F., 9 Jan. 2019, in: Journal of agricultural and food chemistry. 67, 1, S. 1-4 4 S.

  Publikation: Beitrag in Fachzeitschrift › Leitartikel

• Kaempferol 3- O-(2- O-Sinapoyl-β-sophoroside) Causes the Undesired Bitter Taste of Canola/Rapeseed Protein Isolates

  Hald, C., Dawid, C., Tressel, R. & Hofmann, T., 9 Jan. 2019, in: Journal of agricultural and food chemistry. 67, 1, S. 372-378 7 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Bitter Taste 100%
  • Canola 100%
  • Rapeseed Protein Isolate 100%
  • Kaempferol-3-O-rutinoside 100%
  • Rapeseed Protein 100%
  56 Zitate (Scopus)

• Novel Taste-Enhancing 4-Amino-2-methyl-5-heteroalkypyrimidines Formed from Thiamine by Maillard-Type Reactions

  Brehm, L., Frank, O., Jünger, M., Wimmer, M., Ranner, J. & Hofmann, T., 18 Dez. 2019, in: Journal of agricultural and food chemistry. 67, 50, S. 13986-13997 12 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Methyl 100%
  • Amino 100%
  • Maillard Reaction 100%
  • Thiamine 100%
  • Pyrimidin-4-Amine 50%
  17 Zitate (Scopus)

• Quantitation of benzene in flavourings and liquid foods containing added cherry-type flavour by a careful work-up procedure followed by a stable isotope dilution assay

  Frank, S., Hofmann, T. & Schieberle, P., 1 Aug. 2019, in: European Food Research and Technology. 245, 8, S. 1605-1610 6 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Benzene 100%
  • Cherry 100%
  • Stable Isotope Dilution Assay 100%
  • Liquid Food 100%
  • Dilution Assay 100%
  9 Zitate (Scopus)

• Taste Modulating Peptides from Overfermented Cocoa Beans

  Salger, M., Stark, T. D. & Hofmann, T., 17 Apr. 2019, in: Journal of agricultural and food chemistry. 67, 15, S. 4311-4320 10 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Dipeptide 100%
  • Pyro 100%
  • Threshold Concentration 100%
  • Kokumi 100%
  • Salt Taste 100%
  46 Zitate (Scopus)

• Tyrosine Induced Metabolome Alterations of Penicillium roqueforti and Quantitation of Secondary Key Metabolites in Blue-Mold Cheese

  Hammerl, R., Frank, O., Dietz, M., Hirschmann, J. & Hofmann, T., 7 Aug. 2019, in: Journal of agricultural and food chemistry. 67, 31, S. 8500-8509 10 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Tyrosine 100%
  • Metabolic Alterations 100%
  • Penicillium Roqueforti 100%
  • Blue Mold 100%
  • Mould Cheeses 100%
  8 Zitate (Scopus)

• Umkehrosmose und Chlordioxid: Einflüsse auf die Prozessperformance und bedarfsgerechte Dosage

  Hager, S., Henrichs, E., Hofmann, T. & Glas, K., Aug. 2019, in: Chemie-Ingenieur-Technik. 91, 8, S. 1152-1156 5 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Performance-based 100%
  • Process Performance 100%
  • Reverse Osmosis 100%
  • Chlorine Dioxide 100%
  • Needs-based 100%

• Unified Flavor Quantitation: Toward High-Throughput Analysis of Key Food Odorants and Tastants by Means of Ultra-High-Performance Liquid Chromatography Tandem Mass Spectrometry

  Hofstetter, C. K., Dunkel, A. & Hofmann, T., 7 Aug. 2019, in: Journal of agricultural and food chemistry. 67, 31, S. 8599-8608 10 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • High Performance Liquid Chromatography-tandem Mass Spectrometry (HPLC-MS/MS) 100%
  • Tastants 100%
  • Key Food Odorants 100%
  • High-throughput Analysis 100%
  • Ultra High Performance Liquid Chromatography-Tandem Mass Spectrometry 100%
  42 Zitate (Scopus)

• Value addition of red beet (Beta vulgaris L.) by-products: Emulsion formation and stability

  Ralla, T., Salminen, H., Wolfangel, T., Edelmann, M., Dawid, C., Hofmann, T. & Weiss, J., März 2019, in: International Journal of Food Science and Technology. 54, 3, S. 619-625 7 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Emulsifier 100%
  • Emulsion 100%
  • Emulsion Formation 100%
  • Beta Vulgaris 100%
  • Emulsion Stability 100%
  13 Zitate (Scopus)
• 2018

  Activity-Guided Identification of in Vitro Antioxidants in Beer

  Spreng, S. & Hofmann, T., 24 Jan. 2018, in: Journal of agricultural and food chemistry. 66, 3, S. 720-731 12 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Beer 100%
  • In Vitro Antioxidant Activity 100%
  • Antioxidant Agent 100%
  • Hordatine A 100%
  • Glucoside 100%
  41 Zitate (Scopus)

• Chemosensate-Induced Modulation of the Salivary Proteome and Metabolome Alters the Sensory Perception of Salt Taste and Odor-Active Thiols

  Bader, M., Stolle, T., Jennerwein, M., Hauck, J., Sahin, B. & Hofmann, T., 25 Juli 2018, in: Journal of agricultural and food chemistry. 66, 29, S. 7740-7749 10 S.

  Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

  • Sensory Perception 100%
  • Thiols 100%
  • Taste-active Compounds 100%
  • Odor-active Compounds 100%
  • Salt Taste 100%
  9 Zitate (Scopus)